The right tool for the right job. All flours are not the same. Some are "all Purpose", others are the ideal flour for a particular purpose thus making an outstanding result with little effort.
|Premium white bread flour
|High protein unbleached White Bakers Flour produces breads with exceptional flavour, Golden Crust andexcellent volume. Available in 2kg, 5kg, or 10kg
|French flour t65
|A traditional French Flour milled by historic Paris mill. Produces open textured baguettes and rolls. Exceptional flavour, creamy colour and crisp crusting. Use for either oven baking or in a bread machine if desired.
|French flour t45
|A very strong French Flour suitable for recipes with eggs, butter and sugar. Ideal for croissants, brioche, puff pastry, cakes and other pastry flour applications
|Wholesome Rye flour for outstanding performance and flavour. Available in 2kg or 5kg
|Wholemeal bakers flour
|High protein wholemeal Flour producing loaves and rolls with great volume and taste. Available in 2kg, 5kg, or 10kg
|Coarse wholemeal flour
|Coarse High protein wholemeal Flour. High in dietary fibre and bran. Ideal for Irish Wheaten breads. 2kgs
|Double Zero Flour. Suitable for Pasta and Pizza 2kgs
|Plain and pastry flour
|All purpose Flour. Ideal for cakes, scones and pastries when you want the best. 2kgs, 5kgs
|Organic white bakers flour
|Unbleached, certified organic, high protein Bakers Flour. Produces loaves with exceptional volume, texture and taste.
Available in 2kg, 5kg, or 10kg
|Organic wholemeal flour
|Certified Organic Wholemeal Bakers Flour. High protein, excellent taste, texture, crust and volume. Available in 2kg or 5kg
|Course Rye flour. Available in 2kg
|Finest quality Durum wheat. Ideal for pasta and Italian breads. Available in 2kg or 5kg
|Vital Wheat Gluten. Available in 1kg
|Gluten free flour ideal for pancakes etc. Available in 1kg
|Spelt flour wholemeal
|Softer digestion friendly gluten. Excellent for bread making and general purpose baking Available 2kg, 5kg
|Spelt flour white
|Softer digestion friendly gluten. Excellent for bread making and general purpose baking Available 2kg, 5kg, 10kg
|Spelt self raising
|Ideal for cakes and scones etc. 2kg
|Khorasan flour (organic)
|Rich buttery texture. Extemely digestion friendly gluten. Great alternative for those with wheat gluten intolerance (not coeliac disease) Available 2kg, 5kg
|Exceptional sponge flour. Extremely fine 2kg
|Pure Barley flour 2kg
|Oat Flour 2kg
|Lupin flour 500g packs. Gluten free, high protein and fibre, low in carbs.
|A natural soy free and chemical free dough improver for more extensible doughs and better keeping qualities. Contains Vitamin C and Cereal Enzyme.
|Diastatic malt flour
|Ideal for sourdoughs for improved volume, fermentation, softer crumb and crust colour.